Happy Fall Y'all!!
Monday, September 27, 2010
Pumpkin Spice Chocolate Chip Muffins with Cream Cheese Frosting
Happy Fall Y'all!!
Wednesday, September 22, 2010
Quick & Easy Chicken and Dumplings
Quick & Easy Chicken and Dumplings
what you need:
4 cups of water
3 cups cooked chicken
*I use a rotisserie chicken from the deli, a whole chicken makes about 3 cups
2 cans of cream of chicken
2 teaspoons chicken bouillon granules
1 teaspoon of pepper (of course I use more;)
1/2 teaspoon of salt
1 (6 oz) can of refrigerated buttermilk biscuits
*you can use more if you want more dumplings.
Bring water, chicken, cream of chicken & bouillon granules to a boil in a Dutch Oven over med-high heat, stirring often.
Separate biscuits in half, forming 2 rounds; cut each round in half. Drop biscuit pieces, 1 at a time, into boiling mixture; stir gently.
Cover, reduce heat to low, & simmer. Stirring occasionally for 15 to 20 mins until dumplings are cooked.
*After my dumplings are cooked, I remove my pot from the heat & let it sit for a few mins to thicken!
{recipe courtesy of Southern Living}
Enjoy,
April
Monday, September 13, 2010
Baby Washcloth Lollipops
These are super easy and a cute way to dress up a basket or use as shower decorations!!
Start at one end and roll it up really tight and secure it with tape
Cute little sweet treats that are sure to make anyone happy:)
XOXO,
April
Thursday, September 9, 2010
Labor Day Labor.....Turned Shabby Chic
Here's the catch they were BRASS!! And I don't do brass....so I spray painted them with gray primer and then spray painted them black (stuff I already had around the house)
Then I distressed it......I am absolutely in LURVE with the Shabby Chic look right now!!! And it's so easy to do!! You can use sand paper, but your finger nail works just as good....maybe even better!!
Now all I have to do is find a home for it & move on to my next furniture victim!!
XOXO,
April
Tuesday, September 7, 2010
Our Favorite Dip for Football Season
Spicy Cheese Dip
1 tube of HOT Jimmy Dean Sausage
1 big block of Velveeta Cheese
2 cans of Rotel Tomatoes (original)
First cook the sausage and drain the grease. While the sausage is cooking cut the Velveeta in to small thin pieces (it will melt faster)
Add 2 cans of Rotel Tomatoes (juice & all)
Next throw on the Velveeta & let it melt. Stirring occasionally
Serve hot with tortilla chips
That's it......15mins to LIP SMACKING GOODNESS FOR THE GAME!
GOOOOOO DAWGS!!
Enjoy,
April